Chef de Partie (Hot Kitchen) at PULLMAN Hotel in Qatar

The PULLMAN Hotels group, renowned for its global standards in hospitality and luxury, is seeking to fill the position of Chef de Partie (Hot Kitchen) at one of its premier hotels in the State of Qatar. This role presents an excellent opportunity for ambitious culinary professionals to join a dynamic kitchen team within a luxurious and growing hotel environment.

Job Description and Key Responsibilities

The successful candidate will assume the role of Chef de Partie, a section-level leadership position within the hot kitchen. You will be responsible for overseeing a specific section (such as Grill, Fry, or other core hot kitchen stations) in the hotel's daily kitchen operations. Key responsibilities include:

• Operational Supervision: Directly supervising Commis Chefs and other staff within your assigned section, ensuring all tasks are executed efficiently and to the hotel's exacting standards.
• Food Preparation and Presentation: Preparing and cooking dishes for the hot kitchen section with high precision, maintaining consistency in quality, flavor, and plating for every dish served.
• Standard Compliance: Ensuring strict adherence to hygiene and food safety standards (HACCP) in all section operations, including proper food handling, storage, and personal cleanliness.
• Inventory Management: Assisting in monitoring stock levels for section ingredients, reporting needs, and minimizing waste to achieve cost efficiency.
• Innovation and Quality: Contributing to the development of seasonal menus and promotional offerings under the guidance of the Chef de Cuisine or Executive Chef.
• Teamwork: Collaborating effectively with other kitchen departments (such as Pastry, Cold Kitchen, Bakery) to ensure seamless, high-quality service delivery to guests.
• Organization & Schedule: Maintaining a clean and organized work environment and working a flexible schedule that may include weekends and holidays to meet the demands of the hotel business.

Qualifications and Essential Requirements

To qualify for this opportunity at PULLMAN Hotel Qatar, you should meet the following criteria:

• Proven Experience: A minimum of 2-3 years of demonstrated experience in a similar role (Chef de Partie or Senior Cook) within a hotel kitchen or high-end restaurant. Specific experience in a hot kitchen section is crucial.
• Educational Background: A diploma or certification in Culinary Arts from a recognized institution is a strong advantage.
• Technical Skills: Strong command of core and advanced cooking techniques specific to the hot kitchen (grilling, frying, roasting, etc.). Knowledge of food safety and hygiene standards (HACCP) is mandatory.
• Personal Attributes:
  • Leadership and coaching abilities to manage a small team under pressure.
  • Excellent communication and interpersonal skills (Proficiency in English is essential; Arabic language skills are a plus).
  • Ability to work with speed and accuracy in a fast-paced environment.
  • Team spirit, a positive attitude, and dedication to delivering high quality.
  • Flexibility and willingness to work various shifts as required.

What the Company Offers

PULLMAN Hotel in Qatar offers a stimulating and professional work environment as part of a global hotel network. While specific salary and package details were not disclosed in the initial posting, roles within major international hotel groups in Qatar typically come with:

• An international and professional working atmosphere.
• Opportunities for career development and in-group training.
• A competitive benefits package which often includes accommodation, transportation, medical insurance, and other allowances as per company policy.

How to Apply for the Position

Applications for this position are processed through the Naukrigulf online platform. Please search for the job listing titled "Chef de Partie (Hot Kitchen) jobs in PULLMAN in Qatar" on the Naukrigulf website or via the source link provided. Ensure you have an updated, clear CV ready in English, highlighting your relevant hot kitchen and hotel experience, along with previous achievements and responsibilities. Include a brief cover letter expressing your enthusiasm for joining the PULLMAN team.

Given the competitive nature of hospitality roles in Qatar, it is advisable to apply at your earliest convenience after confirming you meet all requirements.