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Cook Job in Kuwait - Shuwaikh
KUWAIT JOBS HERE, a leading recruitment platform in Kuwait, has announced an opening for a Cook position to work in the Shuwaikh area of the Kuwaiti capital. This position represents an excellent professional opportunity for talented and passionate individuals in the culinary and food service field to join a dynamic and professional work environment.
Job Description and Responsibilities
The appointed employee in the Cook position will be responsible for executing a range of core tasks focused on delivering an exceptional dining experience. Key responsibilities include:
- Preparing and cooking a variety of dishes according to set standards and established recipes.
- Ensuring high quality and complete hygiene of all food presented, with full compliance with local food safety regulations.
- Assisting in planning daily and weekly menus, and contributing suggestions for new dishes.
- Overseeing the effective and safe organization and storage of food supplies and kitchen provisions.
- Maintaining continuous cleanliness and safety of the work area (kitchen) and its equipment.
- Working collaboratively with other kitchen team members to ensure smooth and efficient operations.
- Adhering to cost standards and minimizing waste in the use of food materials.
Qualifications and Key Requirements
To be a suitable candidate for this position, you must meet the following criteria:
- Proven Practical Experience: Demonstrated experience working as a Cook or Commis Chef in a restaurant, hotel, or similar food service establishment.
- Technical Knowledge: Strong understanding of basic and advanced cooking techniques, and knowledge of different cuisines.
- Commitment to Standards: Deep knowledge of general hygiene and food safety principles (HACCP) is essential.
- Personal Skills:
- Ability to work under pressure and in a fast-paced environment.
- Team spirit and effective communication skills.
- Precision and attention to detail in food preparation and presentation.
- Flexibility to work during scheduled hours, which may include weekends.
- Legal Requirements: The applicant must hold a valid residency in the State of Kuwait that permits work (either on a transferable sponsorship or self-sponsored), or be prepared to complete the sponsorship transfer procedures upon acceptance.
Benefits and Advantages
This position offers a professional work environment in the heart of the active commercial and industrial Shuwaikh area in Kuwait. While specific salary or benefit details were not mentioned in the initial advertisement, jobs in this sector often include:
- Opportunities for professional development and acquiring new experiences.
- Working within a cohesive team.
- A work environment that encourages creativity in the culinary field.
How to Apply for the Job
Applications for this position are made via the LinkedIn platform, where the advertisement was posted. Please follow these steps:
- Access the original job advertisement link on LinkedIn attached to the job source.
- Look for the "Apply" or "تقديم" button on the job page.
- Ensure your Curriculum Vitae (CV) is updated to highlight your previous experience in the culinary field, the restaurants you have worked for, and relevant technical skills.
- Attach your updated CV and any cover letter if possible.
- Submit your application and await contact from KUWAIT JOBS HERE or the end employer.
Please note that the screening process may take some time due to the expected number of applicants. Ensure your contact information (phone number, email) is correct and up-to-date.
Location: Shuwaikh, Kuwait.
Job Type: Full-time.