Commis II Jobs at ACCOR Hotels & Resorts - Abu Dhabi

The global hospitality leader, ACCOR, is offering exciting entry-level opportunities for Commis II positions within its renowned hotels and restaurants across Abu Dhabi. This role serves as a foundational step for passionate individuals aiming to build a successful career within the luxury culinary and hotel industry.

Job Description

The Commis II plays a vital supporting role in the kitchen brigade, assisting in the preparation and delivery of high-quality dishes. Reporting directly to the Chef de Partie and Demi Chef de Partie, the incumbent will be responsible for a range of daily operational tasks that are essential to any successful hotel kitchen.

Key Responsibilities and Duties:

• Assist in the preparation of ingredients for cooking according to established standards and recipes.
• Learn and participate in basic cooking processes under close supervision.
• Maintain the highest standards of hygiene and food safety in the assigned work area.
• Ensure proper storage of food items and monitor expiry dates.
• Assist in organizing and arranging refrigerators, kitchen storerooms, and equipment.
• Ensure all equipment and work surfaces are cleaned before and after each shift.
• Collaborate with other kitchen team members to ensure smooth and efficient workflow.
• Adhere to all hotel-specific health, safety, and occupational policies and procedures.

Job Requirements and Qualifications

ACCOR is looking for enthusiastic, reliable candidates with a genuine desire to learn and grow in a fast-paced professional environment.

Essential Qualifications:

• Education: A diploma or certificate in Culinary Arts from a recognized institute is preferred but not mandatory for candidates demonstrating high motivation and willingness to learn.
• Experience: Previous experience in any kitchen role (even short-term or internship) is an advantage, but the position is also suitable for complete beginners eager to start their career.
• Personal Skills:
  • Team spirit and ability to work under pressure.
  • High reliability and commitment to work schedules.
  • Strong enthusiasm and eagerness to learn about the culinary profession.
  • Attention to detail and cleanliness.
  • Physical stamina to stand for long hours and handle multiple tasks.
• Language: Basic knowledge of English for communication within a diverse team. Knowledge of Arabic is an additional advantage.

Why Work with ACCOR in Abu Dhabi?

Joining ACCOR means becoming part of one of the world's largest hospitality groups, with a strong presence in Abu Dhabi, one of the most dynamic luxury destinations. Working in this role offers:

• Training & Development: The opportunity to learn from professional chefs with international experience.
• Career Path: Clear potential for growth within the global group, from Commis to Demi Chef, and beyond.
• International Environment: Immersion in a diverse work culture with colleagues from various nationalities.
• Hotel Employment Benefits: May include meal provisions and transportation allowances as per the specific hotel's policy.

How to Apply for the Position

Applications are primarily submitted via specialized online job portals like Naukrigulf, where the vacancy was posted. Interested candidates should follow these steps:

1. Visit the official website of the job portal (Naukrigulf) or ACCOR's career page.
2. Search for the position using keywords like "Commis II" and "Abu Dhabi".
3. Upload your updated Curriculum Vitae (CV), highlighting any relevant experience or your passion for the culinary field.
4. Attach a brief Cover Letter explaining your motivation for joining the hospitality sector and ACCOR specifically.

Abu Dhabi, the capital of the UAE, is a global hub for luxury hotels and fine dining, making it an ideal place to launch a promising career in hotel cuisine with a prestigious brand like ACCOR.