TrueschoTruescho
All Courses
Algae Biotechnology
Coursera
Course
Unknown

Algae Biotechnology

University of California San Diego

Explore genetic and metabolic engineering in algae biotechnology and commercial bio-products development.

Unknown6 weeksEnglish20,458 enrolled

About this Course

For decades, researchers have been studying microalgae to understand their biological functions and how we can use technology to harness algae’s power to create a wide range of commercial products. In this course, we will cover how synthetic biology, genetic engineering, and metabolic engineering is used in algae biotechnology, and also examine the current state of algae biotechnology research and tools. We’ll also explore some of the common bio-products we can make from algae, and take a look at some real-world algae companies that are using algae biotechnology to create products consumers can buy today. This course is part of a series of courses produced by the Algae Technology Educational Consortium and UC San Diego with funding from the Algae Foundation, National Renewable Energy Lab, and the U.S. Department of Energy

What You'll Learn

  • Study biological functions of algae
  • Use technology to harness algae for products
  • Explore common bio-products from algae
  • Review real-world algae biotech companies

Prerequisites

  • Basic familiarity with terminology
  • Readiness for practical exercises

Instructors

D

Dr. Stephen Mayfield

Professor of Molecular Biology

I

Ira "Ike" Levine

Professor, Natural and Applied Sciences

Topics

Environmental Science and Sustainability
Physical Science and Engineering
Innovation
Environmental Issue
Biological Engineering
Chemical Engineering
Sustainability Standards
Biotechnology
Product Development
Biology

Course Info

PlatformCoursera
LevelUnknown
PacingUnknown
PriceFree

Skills

العلوم البيئية والاستدامة
العلوم الهندسية والفيزيائية
الابتكار
المشاكل البيئية
الهندسة الحيوية
الهندسة الكيميائية
معايير الاستدامة
التكنولوجيا الحيوية
Product Development
Biology

Start Learning Now