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Aquaponics – the circular food production system
edX
Course
Intermediate
Free to Audit
Certificate

Aquaponics – the circular food production system

ZHAW Zurich University of Applied Sciences

Aquaponics is a polyculture that combines aquaculture and hydroponics cultivation, i.e. fish farming and soil-independent food production, in a circulatory system with the aim of recycling nutrients from fish farming wastewater. In this MOOC course of the ZHAW, you will learn the most important points about aquaponics and how to plan and design such a sustainable production system.

5 hrs/week6 weeksEnglish9,809 enrolled
Free to Audit

About this Course

Aquaponic technology continues to attract a lot of attention around the globe, especially in the context of urban farming. But how exactly do an aquaponics system work and more important what knowledge do I need to successfully run an aquaponics system? In this course, you will obtain answers to these questions. The curriculum will give you an understanding of central topics in the field of aquaponics. Aquaponics is a circulation technology based on a broad knowledge base: from water chemistry, fish and plant physiology, to engineering and microbiology. It can thus serve as a learning model for inter-and transdisciplinary thinking and acting. This course is for: Everyone interested in Aquaponics with a basic understanding of natural sciences (Biology, Chemistry, Physics) on an undergraduate degree level Professionals in the sector of Aquaculture and Hydroponics Aquaponic practitioners who want to gain additional knowledge on specific topics

What You'll Learn

  • Understand the basic technological principles behind aquaponics, be able to assess the advantages and disadvantages of aquaponic systems, and have an insight into current research and potential applications in terms of urban agriculture and vertical farming.
  • Be familiar with fish anatomy and physiology, fish feed and growth along with fish health and welfare.
  • Understand the principles of fish cultivation in recirculating aquaculture systems (RAS), the required technical components, the calculation of dimensions in terms of engineering, and the important role of water treatment and monitoring.
  • Understand basic plant anatomy, physiology, and growing requirements. Know the basic principles of hydroponics and its different cultivation systems. Be able to calculate the nutrient supply in hydroponic systems and determine nutrient supplementation in aquaponics if required.
  • Be familiar with the plant varieties suitable for aquaponic systems, learn how to monitor plants, and understand the key factors of integrated pest management.
  • Know how to assemble the basic components of an aquaponic system and understand the importance of water flow from one component to another. Be able to plan and design an aquaponic system and calculate its dimensions yourself.

Prerequisites

  • Everyone interested in Aquaponics with a basic understanding of natural sciences (Biology, Chemistry, Physics) on an undergraduate degree level
  • Professionals in the sector of Aquaculture and Hydroponics
  • Aquaponic practitioners who want to gain additional knowledge on specific topics

Instructors

L

Luca Regazzoni

Researcher at the Institute of Natural Resource Sciences at ZHAW School of Life Sciences and Facility Management

N

Nathalie Pfister

Research Assistant at the Institute of Natural Resource Sciences at ZHAW School of Life Sciences and Facility Management

Topics

Aquaponics
Plant Physiology
Natural Sciences
Water Chemistry Analysis
Aquaculture
Biology
Microbiology
Chemistry
Soil Science
Hydroponics
Physics
Fish Culture

Course Info

PlatformedX
LevelIntermediate
PacingUnknown
CertificateAvailable
PriceFree to Audit

Skills

الأكوابونيكس
فسيولوجيا النبات
العلوم الطبيعية
تحليل كيمياء المياه
الاستزراع السمكي
Biology
Microbiology
Chemistry
Soil Science
Hydroponics

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