Officer – Catering (Operations) at AL NABA SUPPLIES & CATERING SERVICES LLC

AL NABA SUPPLIES & CATERING SERVICES LLC is currently recruiting for the position of Officer – Catering (Operations) to be based in Muscat, Oman. This opening presents a significant opportunity for ambitious professionals to join an established player in the food service and catering industry within the vibrant Omani market.

Job Overview

The Officer – Catering (Operations) will be a pivotal member of the operations team, responsible for overseeing the day-to-day execution of catering and food service delivery. AL NABA operates in a fast-paced environment serving diverse sectors, requiring a high level of organization and commitment to quality and safety standards.

Key Expected Responsibilities and Duties

While a detailed description is not available, the nature of the position indicates a range of critical responsibilities, expected to include:

• Operational Supervision: Monitoring and executing the daily operations of catering services at assigned sites (e.g., corporate or project locations).
• Quality Assurance: Ensuring all activities comply with stringent local and international food quality, health, and safety standards.
• Inventory Management: Assisting in monitoring stock levels of food and non-food items, ensuring continuous availability for operational needs.
• Coordination & Liaison: Acting as a point of contact between kitchen/catering management and on-site clients or staff to ensure requirements are met effectively.
• Cost Control: Contributing to the monitoring of operational expenditures against set budgets and assisting in waste reduction.
• Reporting: Preparing daily or weekly reports on operations, inventory, and any incidents or deviations.
• Compliance: Ensuring full compliance with all company internal policies and procedures.

Required Qualifications and Skills

To be a successful candidate for this role, you are expected to possess the following qualifications:

• Educational Qualification: A diploma or bachelor's degree in Hospitality Management, Business Administration, or a related field. Formal education may be substituted with extensive practical experience.
• Experience: Proven practical experience of at least 2-3 years in a similar role within the catering, hospitality, or food services sector. Experience in a corporate catering services environment is a significant advantage.
• Technical Skills: Working knowledge of food safety systems (e.g., HACCP), and a solid understanding of kitchen/restaurant operational procedures.
• Personal Skills:
  • Strong organizational and administrative skills with the ability to multitask.
  • Excellent communication and interpersonal skills (verbal and written).
  • Ability to work under pressure and during peak times.
  • Problem-solving skills and a proactive mindset.
  • Attention to detail and accuracy.
  • Ability to work effectively within a team.
• Other Requirements: The role may require a valid health certificate, and flexibility in working hours or site locations based on project demands.

Why Work with AL NABA?

Joining AL NABA SUPPLIES & CATERING SERVICES LLC means becoming part of a recognized organization in the Omani market. While specific details are not mentioned, working for such a company typically offers:

• A professional and dynamic work environment.
• Opportunities for career growth and development within the industry.
• Engagement with diverse projects and service lines.

How to Apply for the Position

This job is posted via the Naukrigulf platform. To apply for this opportunity:

1. Visit the original job listing link on the Naukrigulf platform (found in the source of this article).
2. Search for the "Officer – Catering (Operations)" position in Muscat, Oman.
3. Submit your application through the platform by uploading your updated CV and cover letter if required.
4. Ensure your CV clearly highlights the relevant experience and skills mentioned above.

Interested candidates are advised to apply at their earliest convenience, as jobs in this sector are competitive. Prepare yourself for an interview focusing on your hands-on experience in managing catering operations and specific situations from your previous work.

Location: Muscat, Oman. Job Type: Full-time.