Online Courses Catalog

IBM

For this project you will apply your knowledge of front end and back end development gained from previous courses and build and deploy a full stack real-world web application on the cloud.

Weston High School

A three week class to boost your confidence before starting your AP® French Language and Culture class.

Sorbonne Université

Tout ce qu’on doit savoir sur le théâtre français du 17e siècle pour pleinement apprécier les chefs-d’œuvre de Molière, de Corneille et de Racine.

Sorbonne Université

Tout ce qu’on doit savoir sur le théâtre français du 17e siècle pour apprécier les chefs-d’œuvre de Molière, de Corneille et de Racine.

Universidades Anáhuac

Aprende los fundamentos del idioma francés para tener las bases y comunicarte efectivamente de forma oral y escrita; abordando gramática, vocabulario y conjugación.

ZHAW Zurich University of Applied Sciences

Aquaponics is a polyculture that combines aquaculture and hydroponics cultivation, i.e. fish farming and soil-independent food production, in a circulatory system with the aim of recycling nutrients from fish farming wastewater. In this MOOC course of the ZHAW, you will learn the most important points about aquaponics and how to plan and design such a sustainable production system.

Wageningen University & Research

How to feed the world without depleting our planet’s reserves? Learn the basics of crop production. This online course is offered as a MOOC, and is part of the XSeries Sustainable Food Security.

Universidad del Rosario

En este curso adquirirás pautas para armonizar vinos, alimentos y algunas situaciones especiales, que te permitirán realizar lecciones que conduzcan a la mejor experiencia posible, basado en parámetros objetivos y conocimiento del producto.

The University of Edinburgh

Learn about the global nitrogen challenge, how nitrogen has helped human civilization to develop, and how its misuse now threatens us. This course is also available with captions in the following languages: Bengali Bhutan Chinese Dari Hindi Hungarian Maldivian Nepalese Portugese Sinhalese Spanish Urdu

Universidad del Rosario

Aprenda a evaluar el origen, procedencia, historia, aporte nutricional y cultural de los alimentos para tomar decisiones de consumo informadas.

McGill

A course that offers a scientific framework for understanding food and its impact on health and society from past to present.

Harvard University

Top chefs and Harvard researchers explore how traditional and modernist cooking techniques can illuminate basic principles in chemistry, physics, and engineering. Learn about elasticity, viscosity, mayonnaise, baking, and more!

Harvard University

Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical reactions can affect food texture and flavor.

EIT Food

Discover what the microbiome is, how it changes throughout your life, and the role it plays in good human health.

EIT Food

The gut and brain are very closely linked. Explore how neurology, the microbiome and more interact to affect health.